August 2005

KHON-TV reports that state health officials are investigating a recent outbreak of E. Coli infections on Oahu. They say the strain of bacteria responsible is less common and more dangerous.
Although the four cases on Oahu started at around the same time, health officials say they have not found a common link to help them

The Star Bulletin reports that Hawaiian health officials are investigating reports of four people getting food poisoning from E. coli bacteria. Three people were from different parts of Oahu; the fourth was a visitor to Oahu and the Big Island.
State health officials have issued a physicians’ alert, notifying doctors of the illnesses and asking

Essex Junction News reports that the Champlain Valley Fair has teamed up with the University of Vermont’s Extension Service to offer hand-sanitizing stations near farm exhibits, to make visitors to the fair aware of dangerous bacteria spread by contact with animals, including salmonella and e-coli.
The hope is that with proper education, visitors won’t contract

The Herald News reports that Wal-Mart stores throughout Colorado have pulled Flanders Provision Co. products from their shelves after the company voluntarily recalled 900,000 pounds of beef produced from Feb. 21 to March 10.
The products available at Wal-Mart were not available at Sam’s Club locations, but it could have been sold at other grocery

The Oregonian reports that Health officials are watching for more cases of E. coli after two teenage girls and a woman in her 20s suffered nausea, vomiting and bloody diarrhea from bacteria they might have picked up at the Clark County Fair.
In Clark County, physicians have been notified to watch for additional cases and

The Daily Oklahoman reports that Flanders Provision Co. Inc. in Georgia is recalling 900,000 pounds of patties that were distributed under the Flanders, America’s Pride and Value Time labels. Some of the company’s product was shipped to Oklahoma.
The company is concerned that the meat may have been contaminated with E. coli, a bacterium