National Steak and Poultry, an Owasso, Okla., establishment, is recalling approximately 248,000 pounds of beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
FSIS became aware of the problem during the course of an investigation of a cluster of E. coli
According to an FSIS release, Harrington and Sons, a Williston, Vt., establishment, is recalling approximately 68 pounds of fresh ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The products subject to recall include: [View Label]
* 10-pound cryovaced packages
E. coli bacteria in food — commonly linked to food poisoning and the stomach pain and diarrhea that result — might also be the cause of some urinary tract infections. Researchers have found the same strains of the bacteria in chicken from stores and restaurants and in women with the infections. There’s no evidence that
Click on image above to download Safety Guide. E. coli – www.about-ecoli.com
Escherichia coli (E. coli) are members of a large group of bacterial germs that inhabit the intestinal tract of humans and other warm-blooded animals (mammals, birds). More than 700 serotypes of E. coli have been identified. Their “O” and “H” antigens on their
Copy of the Complaint:
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Here is one of the most read articles on the web:
Woman’s Shattered Life Shows Ground Beef Inspection Flaws
It was a busy week for Cargill in the news last week:
Cold Spring E. coli survivor sues Cargill for $100M