September 2016

Adams Farm Slaughterhouse, LLC, an Athol, Mass., establishment, is recalling beef, veal, and Bison products that may be contaminated with E. col iO157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The raw intact and non-intact beef products originated from animals slaughtered on July 15, 25, and 27, 2016

KOMO TV 4 reports that public health officials say they are investigating two cases of E. coli associated with Memo’s Mexican Food in the University District.

One person, a King County resident, ate there on Aug. 18 and Aug. 24. The other, who isn’t from King County, ate there Aug. 24. Health officials first got

Seattle King County Public Health is investigating a cluster of five E. coli infections caused by Shiga-toxin producing E. coli (also called STEC) associated with Matador restaurant in Ballard. Four people ate on 8/14 and one person ate on 8/22. Public Health received the first report of illness on 8/22/16 and the most recent case