Over the last 20 years Bill Marler has become recognized as the most experienced and prominent E. coli lawyer in the United States. He is the managing partner of Marler… Continue Reading
E. coli Resources
Subscribe to the E. coli Resources Section RSS FeedE. coli Lawyer and E. coli Attorney
Bill Marler is the nation’s leading attorney representing victims of foodborne illness and a stalwart advocate for improved food safety in the United States and abroad. His work began in… Continue Reading
Watch out for the even eviler cousin–sorbitol-fermenting E coli O157
Dirk Werber aEmail Address, Martina Bielaszewska b, Christina Frank a, Klaus Stark a, Helge Karch b Hugh Pennington’s thorough review (Oct 23, p 1428)1 focuses on classic (ie, non-sorbitol-fermenting) enterohaemorrhagic… Continue Reading
Marler on Beef and E. coli
USDA finalizes new standards for ground beef
New and tougher standards have been implemented for all ground beef purchased for USDA’s numerous federal food and nutrition assistance programs, including the National School Lunch Program. The new standards… Continue Reading
National Kidney Month – What It Is Like To Live With End Stage Renal Disease (ESRD)?
Guest Blogger – Colin Caywood In honor of March’s official designation as National Kidney Month, fellow Food Safety News contributing writer Dave Babcock recently published an article, National Kidney Month… Continue Reading
Presence and Characterization of Shiga Toxin-Producing Escherichia coli and Other Potentially Diarrheagenic E. coli in Retail Meats.
Appl Environ Microbiol. 2010 Jan 15. Xia X, Meng J, McDermott PF, Ayers S, Blickenstaff K, Tran TT, Abbott J, Zheng J, Zhao S. Department of Nutrition and Food Science,… Continue Reading
Second Chance by Kip Moore – another E. coli Horror story
Possible Foodborne Illness Link to Urinary Tract Infections?
E. coli bacteria in food — commonly linked to food poisoning and the stomach pain and diarrhea that result — might also be the cause of some urinary tract infections…. Continue Reading
Canadian vaccine to combat E. coli and non-E. coli STECs that cause “hamburger disease”
Anne-Marie Hickey of the University of Saskatchewan’s research communications office wrote an interesting article on the work of David Asper, a graduate student at the University of Saskatchewan. The veterinary… Continue Reading
