QSR.com recently highlighted several E. coli outbreaks that happened at the end of 2006. The author, Fred Minnick, brought up the E. coli outbreaks due to the impact they had on quick-serve restaurants, such as Taco Bell and Taco John’s.
"E. coli was another big headline maker in the QSR segment as Taco Bell and
Among the concerns outlined in the Monterey County Grand Jury’s 2006 report was E. coli contamination in the Salinas Valley lettuce and spinach fields, which has plagued the area for years now, reports the Monterey County Herald.
As part of their investigation, grand jury members accompanied federal, state and local health officials on a survey