Ray’s Wholesale Meats, a White, Ga., firm, is voluntaryily recalling approximately 120 pounds of ground beef that may be contaminated with E. coli O157:H7.

The USDA Food Safety and Inspection Service says that the products subject to the recall are 10-pound packages of “Ray’s Wholesale Meats, Ground Beef, Net Wt 10 lbs,” with an establishment number of “Est 27504.”

The problem was discovered through routine FSIS microbiological testing.

FSIS has received no reports of illnesses associated with consumption of this product.

The ground beef was produced on July 25 and was distributed to retail establishments in Georgia.