Pride of Florida, a Raiford, Fla. establishment, is recalling approximately 64,797 pounds of raw beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The raw ground beef items were produced on various dates from Sept. 23, 2019 to Oct. 10, 2019.
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for raw non-intact beef products derived from imported beef from Ontario, Canada that has been recalled by Ryding-Regency Meat Packers, Ltd. because it may be contaminated with E. coli O157:H7. The Canadian Food Inspection Agency is conducting a
The J. M. Smucker Company today announced a voluntary recall of specific lots of Robin Hood® All Purpose Flour distributed and sold in the U.S. due to possible E. coli contamination. This recall does not impact any Robin Hood® items sold in Canada.
No other items manufactured by The J. M. Smucker Company, including other
In association with ADM Milling Company, King Arthur Flour, Inc., announced today a voluntary national recall of specific lots of its Unbleached All-Purpose Flour (5 lb. & 25 lb.)
We are taking this voluntary precautionary step because of the potential presence of E. coli 026 which was discovered through sampling. King Arthur Flour has not
General Mills announced today a voluntary national recall of five-pound bags of its Gold Medal Unbleached All Purpose Flour with a better if used by date of September 6, 2020. The recall is being issued for the potential presence of E. coli O26 which was discovered during sampling of the five-pound bag product. This recall
I landed in Jackson Hole, Wyoming and made the hour and a half drive to Pinedale – seeing a few bison along the way.
A total of 33 people infected with the outbreak strain of STEC O103 (8 people), STEC O121 (21 people), or both (4 people) were reported from 8 states.
Illnesses started on
The Philadelphia Department of Public Health is investigating 14 confirmed cases of Shiga-toxin producing E. coli (STEC) reported since Aug. 30.
The case patients’ ages range from 7 years old to 90 years, the department said, and all presented signs of acute gastroenteritis with bloody and non-bloody diarrhea.
“Case investigation is ongoing but thus far
As of July 11, 2019, a total of 21 people infected with the outbreak strain of E. coli O26 were reported from 9 states.
Illnesses started on dates ranging from December 11, 2018 to May 21, 2019. Ill people range in age from 7 to 86 years, with a median age of 24. Seventy-one percent
Three individuals, including one adult and two children, tested positive for the bacteria E. coli O157:H7 with all persons having reported eating at the Red Robin restaurant located at 799 W. 146th Ave in Westminster, Colorado. Tri-County Health Department inspected the restaurant on July 9, 2019, after receiving information about the outbreak from the Colorado
From the Retro Report.